Executive Chef

Our professionally trained culinary staff features a delicious menu of seafood, steak, and continental cuisine, with weekly specials using fresh ingredients. Menus change seasonally, with elegant presentations. The Croasdaile Clubhouse has three separate dining areas, available for lunch or dinner and offers up to 4 private banquet, meeting, and private dining areas. Guests share some of their best times together over meals and gatherings at Croasdaile.